Restoring a Georgian farmhouse
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Pamela and Jason Crawley and their son James have worked together to restore a Georgian farmhouse. A passion for authenticity ensured this project won Best Country House in our Readers’ Awards 2011.
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After renting in Norfolk for five years while waiting for the right renovation project to come along, Pamela and Jason Crawley finally found this Georgian farmhouse a few miles from Norwich in 2009. Enlisting the help of their son James, who is equally passionate about historic architecture, the family has completely restored what was a dilapidated house into one with period style and splendour. Their extensive research and attention to detail is clear throughout the property, making this the judges’ top choice for Best Country House in the Readers’ Awards 2011.
‘We waited a long time for the ideal house in a peaceful location,’ says Pamela, ‘and when this one came up for auction two years ago, it suited us perfectly. It required a huge amount of restoration, had potential for an extension, and is set in beautiful rolling countryside on the outskirts of a pretty village. The timing was just right, too: our youngest son James had just completed a degree in architectural studies, so he was able to work with us full time for the year we planned to complete the renovation.’
The house had a sound structure but had been unsympathetically modified in the 1950s and 1960s: there were metal windows everywhere, patterned carpets, ceramic tiled fire surrounds, no central heating or mains water, and cement render had been applied outside. ‘No maintenance had been done for 50 or so years,’ adds Jason, ‘so the flooring was in a poor state in many rooms, both upstairs and down; and the original features had been either removed or covered up.’
The family worked together as a team: Jason, a chartered building surveyor, headed the restoration as architect and project manager, while James aided him with the architectural design, also taking the lead as interior designer; Pamela, meanwhile, assisted and advised on all levels of the work and choosing materials. ‘After several months of planning,’ she says, ‘we came up with a design that included turning the house around, gutting what was already there, and doubling the property in size.’
‘We wanted to ensure that the renovation was completed as authentically as possible,’ says Jason, ‘so it was imperative to save or replace all the features that had been damaged or lost. To recreate the missing details, such as the timber framed windows and shutters, James spent innumerable hours researching Georgian properties, and took a lot of inspiration from other farmhouses in the area. He was then able to work closely with the tradespeople and specialists to ensure every new element was historically accurate.’ The family also spent a lot of time at salvage yards collecting bricks, floorboards, flagstones and timber beams – that had just the right amount of wear and patina – to repair the structural components damaged over time.
The restoration was important, but the extension was an equally essential part of this transformation. It would give the house a large farmhouse kitchen, a formal dining room, a spacious entrance hall in the centre from which all the principal rooms are now accessed, and a master suite above. The latter comprises three interlinking rooms: the bedroom, a dressing room and a bathroom in between; by designing it this way, the dressing room can become an extra bedroom if required in the future.
To ensure that these new rooms blend seamlessly with the original structure, the same meticulous attention to detail and use of old materials have been applied. ‘Nine inch walls were built internally to match the existing ones,’ says Jason, ‘and any new plasterwork was given soft curves. We also sourced more reclaimed flooring: Norfolk pamments for the kitchen, Portland stone to be laid in the entrance, and reclaimed floorboards for the dining room and master bathroom. The other rooms we carpeted in sisal for a warmer feel.’
‘All the doors are 19th century,’ adds James, ‘and therefore all slightly different. And to finish them off, we added antique brass door knobs, which are in keeping with the Georgian farmhouse feel.’
The smart country house style has been continued in the decoration, too, which further unifies the two halves. James chose a complementary palette of Farrow & Ball shades that range from light and airy off whites – such as White Tie in the kitchen – to those with a little more depth, for instance Light Blue in his own room, and Bone in the dressing room. ‘We felt it was important to have different colours in each room, but that each should work together,’ says Pamela, who also had a specific brief for her son when it came to the soft furnishings. ‘I’ve always liked timeless designs and classic fabrics from companies such as Colefax & Fowler, Zoffany, and Jane Churchill work beautifully with the various antique and traditional pieces of furniture we brought from our previous house.’
The farmhouse has been complete for almost a year now, and Pamela and Jason are finally settling into their new home; thankfully, the dream they’d had for so many years has definitely lived up to their expectations. ‘Ultimately, we feel our home reflects the time, effort and passion that has been integral in every stage of this renovation project,’ says Pamela. ‘Many people might have torn down an old building and just started from scratch, but for us that was never an option as we have the greatest sympathy for historic architecture. That visitors are often amazed that any part of this house is new is possibly the greatest compliment we could ever receive.'
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Find out more about the Period Living Readers' Awards...
FEATURE NAOMI JONES PHOTOGRAPHS BRIDGET PEIRSON
Featured in the November 2011 issue of Period Living



Fact file
The secret of their renovation success
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